The Pakistan International Culinary Championship witnessed an exciting display of skill and composure in the highly competitive Best Black Box Team category, where the team from Crave & Co emerged victorious. The winning trio, Syed Ali Abdi, Mahnoor Faiz, and Amna Firdous, impressed judges with their exceptional teamwork, creativity, and ability to perform under intense pressure.

Set against the backdrop of a professionally executed and widely acclaimed championship, the Best Black Box challenge tested participants on spontaneity, innovation, and technical precision. With limited information and high expectations, the Crave & Co team showcased outstanding coordination, sharp decision-making, and a clear culinary vision, transforming uncertainty into a winning performance.

The success of this category was further reinforced by the high standards maintained throughout the championship, organized under the banner of the Chefs Association of Pakistan. The event reflected the continued efforts of its Founder and President, Ahmad Shafiq, whose leadership has consistently focused on creating competitive platforms that challenge and refine professional talent across Pakistan.

Congratulations are extended to the Crave & Co team on securing this prestigious title. Their performance stands as a strong example of creativity, resilience, and professional excellence. Best wishes are extended for their future endeavors as they continue to make their mark in Pakistan’s evolving culinary landscape.