In a significant step toward strengthening industry-academia collaboration, COTHM Pakistan has signed a Memorandum of Understanding (MoU) with Pizza Online, establishing a strategic partnership aimed at enhancing student employability and providing valuable industry exposure.
The collaboration is designed to create a wide range of opportunities for COTHM students, including internships, professional training, practical industry experience, and career development pathways. By connecting academic learning with real-world industry practices, the partnership seeks to equip students with the skills and knowledge required to excel in the fast-growing hospitality and food service sectors.

Under the agreement, students will have the opportunity to gain firsthand experience in restaurant operations, food production, customer service, quality management, and hospitality leadership. The initiative will enable learners to apply their classroom knowledge in professional environments while developing the competencies demanded by modern employers.
The MoU reflects a shared commitment between COTHM Pakistan and Pizza Online to nurture future talent and contribute to the growth of Pakistan’s hospitality industry. Through mentorship, hands-on learning, and workplace exposure, students will be better prepared to transition confidently from education to employment.
Representatives from both organizations highlighted the importance of industry partnerships in preparing graduates for successful careers. They emphasized that experiential learning plays a crucial role in helping students understand operational realities, develop professional confidence, and build networks within the industry.

As COTHM continues to expand its network of industry partners, collaborations with leading brands such as Pizza Online reinforce the institution’s mission of producing highly skilled, industry-ready professionals capable of meeting the evolving demands of the hospitality sector.
The partnership marks another milestone in COTHM Pakistan’s efforts to bridge the gap between education and employment while creating meaningful opportunities for the next generation of hospitality leaders, culinary professionals, and entrepreneurs.










