Ahmad Shafiq, President of the Chefs Association of Pakistan (CAP), has always been a shining light for the Pakistani culinary community. He has represented Pakistan at the highest levels of international cooking competitions, and he has always been a vocal advocate for the chefs community.
At the recent Worldchefs Asian Presidents Forum in Manila, Philippines, Ahmad Shafiq presented Pakistan’s take on the different key challenges faced by the chefs community globally. He also distributed lifetime memberships to the Worldchefs Asian Presidents.
Ahmad Shafiq’s leadership and dedication to the Pakistani culinary community have been instrumental in raising the profile of Pakistani chefs on the world stage. He is a true inspiration to all chefs, and he is a credit to Pakistan.
In addition to his work at the Worldchefs Asian Presidents Forum, Shafiq also led the teams of Pakistani chefs to compete in the Worldchefs Global Chefs Challenge and the Philippine Culinary Cup. The Pakistani chefs performed admirably, and they were praised by their competitors and the judges.
Ahmad Shafiq’s work to promote Pakistani cuisine and to raise the profile of Pakistani chefs on the world stage is an important contribution to the country. He is a true ambassador for Pakistan, and he is an inspiration to all Pakistanis.