The Chefs’ Association of Pakistan (CAP) is going to host the prestigious Worldchefs Competition Seminar at the iconic Pearl Continental Hotel, Lahore, 25- 26 Aug. The seminar will be led by Rick Stephen, Vice President of Worldchefs, and P. Paric, who will bring world-class expertise and training to Pakistan’s thriving culinary community.

This upcoming seminar is a landmark initiative designed to prepare Pakistani chefs to meet international competition standards while showcasing Pakistan’s growing presence in the global culinary arena. Participants will benefit from first-hand exposure to global best practices, competition techniques, and the latest culinary innovations.

Through this initiative, CAP is once again proving its role as a trailblazer for the Pakistani hospitality and culinary industry, creating opportunities for local chefs to shine internationally. By bringing Worldchefs leadership to Pakistan, CAP is reinforcing its mission of promoting excellence, building international connections, and making Pakistan more visible on the global culinary stage.

This collaboration highlights CAP’s unwavering commitment to empowering chefs, strengthening the culinary profession, and positioning Pakistan as a rising force in global gastronomy.