Tourism Development Plan to Upgrade Kamran Mirza’s Baradari Announced
A comprehensive tourism development plan has been unveiled to enhance the appeal of Kamran Mirza’s Baradari, a historic Mughal-era monument.…
Author: WordPress Manager
Famous Journalist and Actor Yasir Shami Visits COTHM
Yasir Shami, a renowned Pakistani journalist, actor, host, writer, singer, and impersonator, visited the College of Tourism & Hotel Management…
Turkmen Ambassador Emphasizes Direct Flights to Boost Pakistan–Turkmenistan Ties
The Ambassador of Turkmenistan to Pakistan and Dean of the Diplomatic Corps, Atadjan Movlamov, has stressed the urgent need to…
CAP & COTHM announce the celebration of “Nani_Dadi Heritage Cuisine”
The Chefs’ Association of Pakistan (CAP), in strategic collaboration with the College of Tourism & Hotel Management (COTHM), has announced…
Pakistan’s Culinary Champions Return Home: CAP & COTHM Shine at Culinaire Malaysia 2025
Pakistan’s culinary pride soared to new heights as the official delegation of the Chefs’ Association of Pakistan (CAP) and the…
It’s Time to Revive Our Culinary Heritage and Share Pakistan’s Flavors with the World
The Chefs’ Association of Pakistan (CAP), in collaboration with the College of Tourism & Hotel Management (COTHM), is set to…
COTHM Strengthens Industry Linkages with London Bridge Travel & Tour
Mr. Kashif Zia, Senior Manager – Training, Development, and Industry Liaison at COTHM IATA Authorized Training Center, Lahore, held a…
COTHM Explores Career Opportunities with Thai Airways Pakistan
Mr. Kashif Zia, Senior Manager – Training, Development, and Industry Liaison at COTHM IATA Authorized Training Center, Lahore, visited Mr.…
Khizar Hayat of COTHM Johar Town Earns Prestigious Diploma at Culinaire Malaysia 2025
Pakistan’s culinary pride shines once again as Khizar Hayat from COTHM Johar Town proudly secured a Diploma at the prestigious…
CAP & COTHM shine bright at Culinaire Malaysia & Global Chefs Challenge 2025 with 5 Bronze, 2 Silver medals
Pakistan has proudly made its mark on the international culinary stage as chefs from the College of Tourism & Hotel…