International pastry chef and Worldchefs competition judge Gilles Renusson conducted an engaging culinary session for students at COTHM Pakistan, sharing…
Renowned Worldchefs pastry expert Gilles Renusson visited the Food Safety Lab at COTHM Garden Town, Lahore, to explore its facilities,…
Ahmad Shafiq, Founder, President and CEO of COTHM Global UK, represented Pakistan at the 33rd EURHODIP Conference in Tangier, Morocco,…
Chocolate Academy Pakistan welcomed Chef Gilles Renusson, an internationally recognised pastry professional associated with the global culinary community, for a…
Zainab Ahmad Shafiq, Founder and CEO of Chocolate Academy Pakistan, shared her entrepreneurial journey and inspired students to pursue their…
International pastry chef and Worldchefs competition judge Gilles Renusson visited COTHM Pakistan, where he interacted with students and explored the…
The International Silk Route Festival 2026 commenced at the Pakistan National Council of the Arts (PNCA), Islamabad, bringing together representatives…
COTHM Pakistan welcomed Muhammad Ali Ijaz, Deputy Commissioner Lahore, for a distinguished visit highlighting the role of education, professional development…
COTHM Pakistan welcomed Muhammad Ali Ijaz, Deputy Commissioner Lahore, to its Food Safety Lab for a visit focused on the…
The culinary profession continues to evolve as international competitions provide chefs with platforms to demonstrate technical expertise, creativity and professional…
