College of Tourism & Hotel Management (COTHM) arranged International Cake Day at its head office in Lahore on Friday.
As per details, COTHM organized the International Cake Day on November 26, 2021 at its head office in Lahore where a large number of participants participated in the event.
Students participated in three categories i.e. first, Painted Butter Cream/ Butter Cream/ Fondnt/ 3D Cakes, second, Anti-Gravity Cakes, and third Wedding Cakes.
In the first category of Painted Butter Cream/ Butter Cream/ Fondnt/ 3D Cakes, Mahnoor Waqar, Rabia Akhtar and Samra Iqbal got first second and third positions respectively.
In the second category of Anti-Gravity Cakes, Iram Ramzan, Hadia Tariq and Urooba Akhtar got first, second and third positions respectively.
In the third category of Wedding Cakes, Aimun Saeed, Sana Haroon and Muskan Aqil got first, second and third positions respectively.
Ms Hira from Nestle, Chef Razza from COTHM, Chef Faiza IQBAL FROM cothm and Mr Kadim from Yum judged the event.
All the winners received their cash prizes from the Nestle officials and COTHM CEO Ahmad Shafiq at the end of the day long activity.
The whole activity which was sponsored by Nestle Professionals was also visited by the Nestle officials who were Nestle Professionals Business Executive Officer Nausheen Jaffery, Nestle Professionals National Sales Manager Shakeel Ahmad, Nestle Professionals Regional Sales Manager Muhammad Hassan Khan, Nestle Professionals Brand Manager (Food) Nabil Toor and Nestle Professionals Channel Manager Muhammad Raza.
COTHM CEO Ahmad Shafiq along with Nestle officials met the participants of the competition and talked about their cake baking skills.
Different industry professionals and leaders including Layers CEO Muhammad Umar also visited COTHM and met the participants of the International Cake Day competitions.
Nausheen Jaffery while talking to the students said that they should keep on participating in such activities and Nestle would always be there as a support.
Ahmad Shafiq along with all the Nestle officials cut the cake to celebrate the International Cake Day at the end of the event.