Pakistan’s young culinary talent has earned another international distinction as Mahnoor Ahmed, a Student Member of the Chefs Association of Pakistan (CAP) and student at COTHM Multan, won a Bronze Medal at the Worldchefs Global Championships – Asia Semifinal 2026 in Indonesia.

Competing in G3: Global Vegan Chefs Challenge, Mahnoor Ahmed demonstrated her culinary expertise, creativity, and commitment to professional excellence, securing a place among the medal winners at the international competition. Her achievement reflects the growing capabilities of Pakistan’s emerging culinary professionals and their ability to compete on prestigious international platforms.

The Global Vegan Chefs Challenge also highlights the evolving landscape of contemporary gastronomy, where plant-based innovation, sustainable food practices, ingredient knowledge, and creative presentation are becoming increasingly important. Mahnoor’s accomplishment represents a meaningful step in showcasing Pakistan’s young talent within this evolving culinary movement.

The Chefs Association of Pakistan (CAP) proudly celebrates her success, recognising the dedication and hard work behind this international achievement. COTHM Multan also takes pride in the accomplishment of its student, reflecting the importance of professional culinary education, practical training, and international exposure in preparing future chefs for global opportunities.

Mahnoor Ahmed’s bronze medal is an encouraging achievement for Pakistan’s culinary community and an inspiration for aspiring young chefs to pursue their ambitions, develop their professional skills, and represent the country with distinction on the international stage.

Congratulations to Mahnoor Ahmed on this remarkable achievement and for bringing international recognition to Pakistan!