The College of Tourism & Hotel Management (COTHM) Group of Colleges, in collaboration with Highfield Qualifications (UK), has officially announced admissions open for its International Food Safety (Level 3 & Level 4) programmes. The internationally recognized qualifications are designed to strengthen food safety standards across Pakistan’s hospitality and food service industry while preparing professionals to meet global compliance requirements.
Offered under the slogan “Train Smart. Serve Safe. Protect Your Reputation,” the programme combines internationally accredited learning with practical, industry-focused training to help food businesses maintain the highest standards of hygiene, quality, and customer safety.
The qualifications are tailored for professionals working in hotels, restaurants, cafés, bakeries, catering companies, and commercial kitchens, providing role-specific training for both operational staff and management teams.
The Level 3 International Food Safety Qualification is designed for food handlers, chefs, kitchen staff, waiters, and catering professionals, focusing on food hygiene, contamination prevention, temperature control, personal hygiene, and safe food handling practices.
The Level 4 International Food Safety Qualification is aimed at supervisors, managers, team leaders, quality assurance professionals, and senior chefs, equipping them with advanced knowledge of food safety management systems, risk assessment, HACCP implementation, regulatory compliance, staff supervision, and organizational food safety leadership.
Delivered by experienced and certified trainers, the programme emphasizes practical application, enabling participants to implement internationally accepted food safety practices within their workplaces.
Recognizing the diverse needs of the hospitality industry, COTHM also offers corporate training packages, on-site training at client premises, flexible scheduling, and special group discounts, making professional food safety education more accessible to businesses seeking to strengthen their workforce.
Upon successful completion, participants receive an internationally recognized UK qualification awarded by Highfield Qualifications, enhancing their professional credentials and creating greater employment opportunities both in Pakistan and internationally.
With this initiative, COTHM continues to reinforce its position as a leading provider of internationally accredited professional education while supporting the hospitality industry’s commitment to food safety, operational excellence, and consumer confidence.
Admissions are now open.
Course Fee: PKR 25,000
Registration & Information:
Phone / WhatsApp: 0325-5556921
COTHM Pakistan – Where Passion Becomes Profession.
