Gordon Ramsay Praises Pakistan’s Cuisine: A Culinary Giant’s Love for Desi Flavors
HP News Pakistan’s rich and diverse cuisine has captured food lovers worldwide, but it has now received high praise from…
Category: Blogs
United Nations Sustainable Development Goals Series Goal 8: Decent Work and Economic Growth
Welcome back to Hospitality Plus magazine’s monthly series on the United Nations Sustainable Development Goals (SDGs). This edition turns the…
From Snowy Peaks to Cozy Inns, Winter Tourism Destinations to Watch
As the chill of winter sets in, the allure of frosted landscapes, snow-capped mountains, and the warmth of crackling fireplaces…
Tackling illegal immigration in Pakistan with skilled workforce development
Illegal immigration is a global challenge that significantly impacts countries around the world, including Pakistan. In the pursuit of better…
Modern and creative use of forever ingredients in the kitchen
The kitchen has always been a space where creativity meets sustenance. Among the array of ingredients that line the shelves…
Global Chefs Challenge 2024: Showcasing the Best in Culinary Excellence
HP Monitoring Desk The Worldchefs Congress & Expo 2024 in Singapore concluded with the announcement of the Global Chefs Challenge…
KAI – A Taste of Nikkei Cuisine in Lahore
In the ever-evolving food scene of Lahore, it's always a challenge to find a new and unique dining experience, especially…
Breer Gebäudedienste & COTHM Redefining facility management & hospitality education
In a significant development poised to reshape the future of facility management and hospitality education in Pakistan, Ahmad Shafiq, Founder/President…
A timeless blend of luxury & history in the Heart of Germany
Hotel Europäischer Hof Heidelberg is a historic 5-star luxury hotel located in the heart of Heidelberg, Germany. It is known…
Smart Strategies to Slash Food Waste in Kitchens
Food waste is a critical issue affecting the hospitality industry. Every year, millions of tons of food are discarded, contributing…